Ingredients
Serves 1-2
1 orange
1 large sprig of fresh mint, plus extra sprigs to decorate
1 1/4 cups cubed cantaloupe melon flesh
Method
1) Peel the orange, leaving on the while pith.
2) Put the orange, mint and melon into a food processor or blender and process.
3) Pour into glasses and served decorated with sprigs of mint.
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