Sunday, September 5, 2010

Melon & Pineapple Crush

Ingredients
Serves 2
scant 1/2 cup pineapple juice
4 tbsp orange juice
3/4 cup cubed galia melon
1 cup frozen pineapple chunks
4 ice cubes
slices of galia melon, to decorate

Method
1) Pour the pineapple juice and orange juice into food processor or blender and process gently until combined.
2) Add the melon, pineapple chunks and ice cubes and process until a slushy consistency has been reached.
3) Pour the mixture into glasses and decorate with slices of melon. Serve at once.

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